Sriracha Spiced Nuts

  • Preparation time 5 minutes
  • Cooking time 15 minutes
  • Servings


500 ml

mixed nuts

45 ml


15 ml

Berthelet 5 Forks Sriracha mix


Step 1
Mix all of the ingredients in a bowl

Step 2
Bake in the oven at 350 F for 15 minutes on a baking sheet, turn the nuts over halfway through cooking

Step 3
Let cool


Tip: serve with pre-dinner cocktails or with cheeses. The honey may be replaced by maple syrup