35 GR
  • No added MSG
    No added MSG
  • Certified gluten-Free
    Certified gluten-Free
  • Vegetarian


Chilis, tacos and barbecue: Southwestern cuisine is trendier than ever with its bold spices and sun-filled flavours. Our Chili mix combines hot peppers, garlic and spices to brighten your signature specialties or to bring out the best in meats, stews and BBQ favourites. A true taste of sunshine!

Nutritional values

Per 2 teaspoons (9g)
Content   % daily value
Calcium 0%
Calories 30
Fat 0 g 0%
Saturated 0 g
Trans 0 g
Cholesterol 0 mg
Protein 0.4 g
Carbohydrates 6 g 2%
Fibre 1 g 4%
Sodium 350 mg 15%
Iron 4%
Vitamin A 6%
Vitamin C 2%
Sugar 1 g

Additional information

Dimensions 13 × 3 × 20.5 cm
Product Attributes

Vegan, Certified gluten-Free, No added MSG, Vegetarian


35 GR


Glucose solids, corn starch, chili powder, paprika, salt, corn flour, dehydrated vegetables (onion, garlic), spices (contains celery), canola oil, spice extractives, citric acid.


User manual

Brown 1 pound (454 g) of ground beef meat in large skillet on medium-high heat. Drain fat. Stir in Chili Seasoning Mix sachet (35 g), 1 can (14 oz) of diced tomatoes and 1 can (19 oz) of red kydney beans (rince before use). Bring to boil. Reduce heat, cover and simmer for 10 minutes, stirring occasionally.


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