The Italian pastry classic ready-made at home in minutes! With its scrumptious moka taste and velvety texture, our tiramisu mousse can be served on its own or used to whip up a quick tiramisu. Spread it between layers of thin homemade or store-bought crepes for the most spectacular of cakes.
Certified gluten-Free, No added MSG, Vegetarian
Sugar, glucose solids, palm kernel oil, modified corn starch, sodium phosphates, calcium acetate, carrageenan, sodium caseinate, acetylated monoglycerides, natural and artificial flavours, caramel powder (sulphites), mono and diglycerides, microcrystalline cellulose, sodium carboxymethyl cellulose.
Gluten-free, Soy free, Sesame free, Sulfites free, Eggs free, Fish & Shellfish free, Peanuts & Nut free, Tree nuts free, Mustard free, Mollusk free
Directions 4 Servings: Empty contents of bag into a mixing bowl. Add 250 mL of cold milk. With an electric mixer, mix at low speed for 1 minute, scrape down bowl. At high speed, whip for 5-8 minutes or until peaks form. Serve immediately or refrigerate.
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